Pizza with Fruit

This fresh pizza fruit With sweetened cream cheese. with prepation time 20 Min.


INGREDIENTS :
- Cookie Crust: (16.5 ounce) package prepared sugar cookie dough
- 1 (8 ounce) package cream cheese, softened
- 1 (7 ounce) jar marshmallow cream
- 1 teaspoon Spice Islands® Pure Vanilla Extract
- 1/2 cup sugar
- 1 tablespoon Argo® Corn Starch
- 1/2 cup orange juice
- 1/4 cup water
- 2 tablespoons lemon juice
- Dash salt
- 2 1/2 cups assorted cut-up fresh fruit

DIRECTIONS :
1. Press cookie dough into greased 12-inch pizza pan. Bake in a preheated
350 degrees F oven for 15 minutes until done, but still soft. Cool.
2. Mix package cream cheese, marshmallow cream, Spice Islands® Pure Vanilla
in a medium bowl with a hand mixer until thoroughly combined. Spread over
crust.
3. Than Combine sugar and corn starch in a small saucepan until well mixed.
Add orange juice, water, lemon juice and salt. Bring to a boil over medium
heat, stirring constantly.
4. Boil for 1 minute. Remove from heat. Cool 20 minutes in the refrigerator.
5. Slice fresh fruit and arrange on cream filling.
6. Drizzle with glaze and chill at least 30 minutes.

Note: The amount of fruit you will need may vary from 2 cups to 3 cups
depending on what fruit is used.